Mikey Mason vs 312 Keg
Friday, June 6th, 2008Online Videos by Veoh.com
Archive for the 'Podcasts' Category
CBR 115: Show Me Missouri Beers
Thursday, May 29th, 2008Matt Anthony sent us a ready made Missouri show which included some of the state’s best breweries.
Beer:
- Schlafly Summer Kolsch
- Ray Hills American Pilsner
- Boulevard Zon
- O’Fallon Goats Breath Bock
- Schlafly Scotch Ale
Rankings:
- Greg - 1. Schlafly Kolsch, 2. O’Fallon, 3. Ray Hills, 4. Boulevard, 5. Schlafly Scotch Ale
- Jeff - 1. Schlafly Kolsch, 2. O’Fallon, 3. Ray Hills, 4. Boulevard, 5. Schlafly Scotch Ale
CBR 115: Show Me Missouri Beers
Thursday, May 29th, 2008Matt Anthony sent us a ready made Missouri show which included some of the state’s best breweries.
Beer:
- Schlafly Summer Kolsch
- Ray Hills American Pilsner
- Boulevard Zon
- O’Fallon Goats Breath Bock
- Schlafly Scotch Ale
Rankings:
- Greg - 1. Schlafly Kolsch, 2. O’Fallon, 3. Ray Hills, 4. Boulevard, 5. Schlafly Scotch Ale
- Jeff - 1. Schlafly Kolsch, 2. O’Fallon, 3. Ray Hills, 4. Boulevard, 5. Schlafly Scotch Ale
CBR Interview: Design Drink and Be Merry
Thursday, May 29th, 2008Interview with the curator of the Design Drink and Be Merry Exibition at the Goggleworks center for the arts in Reading Pennsylvania.
Bonus Beer Bob’s Blowout Bonanza
Wednesday, May 28th, 2008Here it is. This was a marathon show thanks to Bonus Beer Bob’s contribution. The musical guest was Michael Martin. He can be found here and tracks can be downloaded on his MySpace.
Beer as follows
Green Flash West Coast IPA
Avery The Beast Grand Cru Ale
Avery Mephistopheles Stout
Middle Ages Dragonslayer Imperial Stout
Lost Abbey Serpents […]
CBR Interview: Greg Koch from Stone Brewing
Tuesday, May 27th, 2008CBR Interview: Hoppy Brewing
Tuesday, May 27th, 2008CBR Interview: Garrett Oliver from Brooklyn Brewery
Sunday, May 25th, 2008CBR Interview: Great Lakes Brewing Company
Sunday, May 25th, 2008CBR Interview: Eric Warner of Flying Dog
Friday, May 23rd, 2008CBR Interview: Four Peaks Brewing Company
Friday, May 23rd, 2008CBR Interview: Charlie Papazian
Thursday, May 22nd, 2008CBR Interview: Dave Lieberman
Thursday, May 22nd, 2008CBR: Savor Wrapup
Wednesday, May 21st, 2008CBR: Savor Wrapup
Wednesday, May 21st, 2008CBR Interview: with Adam Avery
Wednesday, May 21st, 2008Greg talks with Adam Avery who explains Avery Fifteen in depth.
CBR Interview: Blackfoot River Brewing
Wednesday, May 21st, 2008Interview with Blackfoot River Brewing from Helena Montana. They had possibly the best pairing in savor, Scottish Ale and Creme Brulee.
Cheese & Beer: Two Arts that Taste Great Together - Garrett Oliver
Sunday, May 18th, 2008When the art of cheese meets the art of beer, great flavors happen. Intimately linked in their agricultural roots and fermentative production, cheese and beer make natural companions on the palate. In this tasting, Garrett Oliver pairs American artisan cheeses with craft beers to illustrate the exciting and satisfying possibilities found in the junction of these two culinary arts.
Pairing America’s Favorite Dips - Dave Lieberman
Sunday, May 18th, 2008Food Network famous Dave Lieberman is a world renowned chef and also a dedicated beer lover. Join Dave as he shares with you a few of his favorite dips and why they work so well with beer.
Getting Started with Beer and Food - Randy Mosher, Jim Koch, Randy Martin
Sunday, May 18th, 2008As craft beer gains in popularity, people are naturally looking to pair it with a wide variety of dishes. Why not? Beer offers such a huge range of flavors, aromas, and experiences that there is a beer to match with just about every dish. With a few basic concepts, anyone can learn to put beer and food together for a very rewarding experience. This presentation will introduce the three common sense steps to making great beer and food matches and demonstrate them with some surprising, instructive, and delicious combinations. Bonus speakers: Jim Koch from Boston Beer and Rick Martin from Free State Brewing Company will join Randy to discuss their approaches to pairing craft beer and food.
Beers and the Bay: How to Enhance the Bounty of the Chesapeake Bay with Your Favorite Beers
Sunday, May 18th, 2008Craft brewing pioneer Hugh Sisson of Clipper City Brewing and Heavy Seas will discuss the nuances of beer and seafood pairings. What is the best beer for your favorite steamed crabs and oysters? How about that great grilled rockfish recipe? Hugh and a panel of local seafood experts including chefs from Phillips Seafood will “tackle” the big questions and “swim” through the possibilities to offer real-world options for your taste buds from old favorites to trendy new ideas.
Cross Drinking Without Social Stigma
Sunday, May 18th, 2008What’s hot in wine? Beer! Cross-drinking wine experts dare to declare that America’s craft beers change the way wine drinkers think about malt beverages. Join this panel of talented tasters as they chuck their corks for brown-bottle fare and tell all about this latest beverage trend. Along the way, you’ll get a first-hand glimpse into the palates and preferences of three of the food worlds’ most savvy cross drinkers.
He Said Beer, She Said Wine: A Debate on Food Pairing
Sunday, May 18th, 2008Gastronomy meets competitive sport as two colorful beverage experts, beer icon Sam Calagione owner of Dogfish Head Craft Brewery and wine sommelier Marnie Old, go head to head on the age-old question, “Which is better with food, beer or wine?” Learn about the strengths and weaknesses of each beverage from engaging experts. Taste for yourself through comparative pairings of great beer, fine wine, and delicious food. Vote your preference to help the best beverage win. Cheer on your favorite in this entertaining, interactive and intoxicating main event, all in good, clean fun!
Jay “The Clam” Baker Raps
Sunday, May 18th, 2008Jay “The Clam” Baker Raps from Jeffrey Meyer on Vimeo.
I shot this at comedy night at Studio A the other day. New GBS will be posted really soon.
CBR: SAVOR Reminder
Tuesday, May 13th, 2008This is a reminder that CBR is going to Washington DC this Weekend for SAVOR. We will be covering all of the sessions. And having a get-together after the Friday Session.
To get in touch with us either Twitter Jeff or give him a call.
Darklord Virgins
Sunday, May 11th, 2008Mikey sings a new song. We drink three top shelf New Belgium beers namely the 1554 Brussels Style Black Ale, Abbey and Trippel. We top off the show with a 2008 bottle of Dark Lord.
If you want a new song written, Mikey’s email is mikey@mikeymason.com. Basic Brewing who sent Bonus Beer Bob […]
CBR 114: Wisconsin Spotlight
Friday, May 9th, 2008We have 2 listeners send us a Wisconsin Spotlight.
Beer:
- Capital Brewing Maibock
- New Glarus - Snoshoe
- New Glarus - Unplugged, Imperial Weizen
- O’so Brewing Hopdinger
- Tyranena - Devil Over a Barrel
- Leinekugles - Big Eddy
Rankings:
- Greg 1.Tyranena 2. Capital Brewing 3. South Shore, 4. Big Eddy, 5. Unplugged, 6. Snow Shoe, 7.O’so
- Jeff - 1.Tyranena, 2. Unplugged, 3. Big Eddy, 4. Capital Brewing, 5. South Shore, 6. Snow Shoe, 7. O’so
South Shore Rode’s Scolar Stout
Muncie Invades Chicago
Tuesday, May 6th, 2008Join Vicki and I for a fabulous beer drinking extravaganza. I will be shooting some video and maybe do a show.
Show 153 Sneak Preview
Tuesday, May 6th, 2008Drinking with Satan from Jeffrey Meyer on Vimeo.
Pull My Hair Back
Saturday, May 3rd, 2008Online Videos by Veoh.com
Shot this last night of the group that was on GBS 152
